Nonstick sheet pans are not just for cookies anymore. Vollrath’s new line of nonstick sheet pans easily remove proteins and starches, along with sweets and baked goods. Designed for baking operations up to 450◦ F, the coating provides excellent wear and durability properties.
Stoelting Foodservice, a division of The Vollrath Company, LLC, and manufacturer of frozen dessert equipment, expands its batch equipment offerings for gelato and premium ice cream with the new VB1 countertop vertical batch freezer.
Vollrath Company will give attendees an exclusive opportunity to explore its extensive line of serving systems and components with its new Vollrath Experience Tour – a traveling showroom in an expandable 48-foot trailer.
The Vollrath Company, LLC announced its plans to exhibit in booth 1435 at The North American Association of Food Equipment Manufacturers (NAFEM) Show, held from Feb. 9-11 in Orlando, Florida, at Orange County Convention Center.